Notes
Slide Show
Outline
1
Gel time of different volume fractions of polystyrene particles
  • Scattering of light in colloid


2
Outline
  • Introduction
  • Apparatus
  • Calibration
  • Sample Preparation
  • Measurements and Data Analysis
  • Results
  • Conclusion


3
Introduction
  •  3D solid objects don’t coalesce like liquids
  • They form fractals with some different dimension
  • In dilute systems, including aerosols and colloids the dimension is 1.8
4
"What is gelation of colloids"

  • What is gelation of colloids?


  • Network of smaller particles/monomers
  • The particles exhibiting Brownian motion stop/slow down


  • How do we know when the gel point is reached?


  •      The intensity of light doesn’t change much because the network stops growing
5
What is polystyrene?
  • Micro spheres of 24nm diameter
  • About same charge


  • MgCl2 forms ions which screen the coulomb charge repulsion allowing them to stick together with van der Waal’s force
6
Calibration
 Apparatus
  • Used single slit (D=10µm)


7

Single slit diffraction:
8
Sample preparation
  • Different volume fractions of polystyrene:


  • 9.14E-4
  • 7.03E-4
  • 5.41E-4
  • 4.16E-4
  • 3.20E-4
  • 2.46E-4


  • 35mM of MgCl2


9
50μl of Polystyrene+50μl of MgCl2
10
Measurements and Data Analysis
  • Intensity vs. wave vector q
11
Gel time vs. volume fraction
12

                Results
      Gel time vs. volume fraction
13
Conclusion

  • Reproducible data


  • Lower volume fractions, longer gel time


  • Experimental gel times longer than theoretical


  • Literature values compared to our theory are consistent with our conclusions here.


14
  Possibilities
  • Maybe theory has simplified so many details (example: same cluster size)


  • Maybe stoppage of system to evolve is not good indication of gel time.


  • Need a better way of finding gel point


  • Like Dynamic light scattering (can see particles moving)
15
Acknowledgement

  • Supervisor: Tahereh Mokhtari & Dr. Christopher Sorensen



  •                      Thanks to
  •               Rajan Dhoubhadel
  •                     & Hao Yan